Gluten-free Hotels
Offering options for any time of the day
Coeliac-friendly hotels
Gluten-free Holidays
Do you want to forget about gluten during your holidays? Aware of the problems and inconveniences that coeliac disease can cause during your holidays, we have created different menus for all our hotels based on gluten-free food.
At Garden Hotel Group we offer you top quality gastronomy, where the product, the variety and the flavour are the real protagonists of our buffet. In addition, in hotels with buffet restaurant, we have a wide variety of dishes cooked daily in our show cooking, with fresh products which are used to prepare typical dishes of each destination and also the tastiest international cuisine. However, our commitment to you goes much further, always offering you the best service adapted to your needs.
FACE Commitment
As part of the nationwide agreement signed with the Federation of Spanish Coeliac Associations (FACE), at Garden Hotel Group we are pioneers in incorporating specific menus for coeliacs in all our hotels, located in the Balearic Islands and Andalusia.
Furthermore, the level of awareness of our chefs with gluten-free menus is so high that these dishes are cooked and presented with containers and utensils that have not come into contact with foods that do contain gluten, avoiding cross-contamination between foods.
In the same way, we have specific menus for people with special conditions, such as diabetes or food intolerance.
For all these reasons, gluten-free dishes will be duly marked with a QR code, through which customers can consult all the ingredients of the dish. Furthermore, even if you have already mentioned it in your reservation, when you arrive at the hotel it is essential to inform the reception staff of your coeliac condition or intolerance, so that our chefs and waiters can offer you a more personalised service and even cook you a dish adapted to your needs on the spot.
Travelling is much easier with Garden Hotel Group!
